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Green Fields
Sweet nutty tones vary with the seasons. A semi-soft washed rind from raw cow's milk, carefully tended for 70 days then wrapped in a special breathable package for its journey from our creamery to you. Great for melting, blending in salad dressing, or at snack and meal-time on the family table. Flavors will vary subtly with the seasons. Best drinks to have with Green Fields: Crisp fruity whites or well-flavored beers.
Green Fields
Sweet nutty tones vary with the seasons. A semi-soft washed rind from raw cow's milk, carefully tended for 70 days then wrapped in a special breathable package for its journey from our creamery to you. Great for melting, blending in salad dressing, or at snack and meal-time on the family table. Flavors will vary subtly with the seasons. Best drinks to have with Green Fields: Crisp fruity whites or well-flavored beers.
Green Fields
Sweet nutty tones vary with the seasons. A semi-soft washed rind from raw cow's milk, carefully tended for 70 days then wrapped in a special breathable package for its journey from our creamery to you. Great for melting, blending in salad dressing, or at snack and meal-time on the family table. Flavors will vary subtly with the seasons. Best drinks to have with Green Fields: Crisp fruity whites or well-flavored beers.
Big Eds 1 Tasting Notes, 1 by Experts
Young, mild, but full of flavor, with a buttery body. Enthusiastic, like Ed Klessig, whom it was named after, it hugs you back, never offends, and is great both for first time tasters and afficionados. A “clean rind” cheese made from raw cow’s milk formed into cooked, pressed curds and ripened 120 days, with a shelf life of six months — clean rind cheeses are meticulously wiped to keep them clean, cultivating a nearly perfect rind.
Big Eds 1 Tasting Notes, 1 by Experts
Young, mild, but full of flavor, with a buttery body. Enthusiastic, like Ed Klessig, whom it was named after, it hugs you back, never offends, and is great both for first time tasters and afficionados. A “clean rind” cheese made from raw cow’s milk formed into cooked, pressed curds and ripened 120 days, with a shelf life of six months — clean rind cheeses are meticulously wiped to keep them clean, cultivating a nearly perfect rind.
Big Eds 1 Tasting Notes, 1 by Experts
Young, mild, but full of flavor, with a buttery body. Enthusiastic, like Ed Klessig, whom it was named after, it hugs you back, never offends, and is great both for first time tasters and afficionados. A “clean rind” cheese made from raw cow’s milk formed into cooked, pressed curds and ripened 120 days, with a shelf life of six months — clean rind cheeses are meticulously wiped to keep them clean, cultivating a nearly perfect rind.
LaClare Farm Evalon
Saxon Creamery partners with LaClare Farm and their luscious milk, turning it into a supple, smooth, sweet, delicious raw goat milk cheese, aged over 70 days. The Hedrich′s dream of raising a family for generations on the farm, producing the freshest cleanest most delicious goat milk from healthy does fed on whole grains is tenderly transformed into a delicious raw milk semi-soft wheel.
LaClare Farm Evalon
Saxon Creamery partners with LaClare Farm and their luscious milk, turning it into a supple, smooth, sweet, delicious raw goat milk cheese, aged over 70 days. The Hedrich′s dream of raising a family for generations on the farm, producing the freshest cleanest most delicious goat milk from healthy does fed on whole grains is tenderly transformed into a delicious raw milk semi-soft wheel.
LaClare Farm Evalon
Saxon Creamery partners with LaClare Farm and their luscious milk, turning it into a supple, smooth, sweet, delicious raw goat milk cheese, aged over 70 days. The Hedrich′s dream of raising a family for generations on the farm, producing the freshest cleanest most delicious goat milk from healthy does fed on whole grains is tenderly transformed into a delicious raw milk semi-soft wheel.
Have a question for us?
Saxon Homestead Creamery
855 Hickory Street
Cleveland ,
WI
53015
Tel 920.547.4129
